Crispy, flaky pastry stuffed with spiced potatoes and peas. Served with a sweet and tangy…
Goan prawn curry is a spicy, coconut-based dish with tangy tamarind and aromatic spices.
A North Indian classic—rich, buttery chicken in a mildly spiced tomato gravy.
Mild and creamy boneless chicken accompanied by flavorful onion and marinated in a delicate blend…
Famous Indian curry is served with rice or barrata.
Creamy and comforting dal made with whole black lentils and kidney beans.
A North Indian favorite—paneer cooked in a smooth, spiced spinach sauce.
Paneer folded into a buttery sauce served with rice or paratha.
Paneer cubes and green peas simmered in a rich, creamy tomato-based curry with rice. (Paratha…
Thai dessert with coconut sticky rice and fresh mango.
Creamy Indian rice pudding simmered with milk, sugar, fragrant cardamom and garnished with nuts.
A classic Indian sweet: rich, spongy, and syrup-soaked.
Hale's Blue Boy (Thai: เฮลซ์บลูบอย, pronounced [hēːw blūː bɔ̄ːj, hēːɫ-]) is a brand of flavoured…
Perfect for staying hydrated while enjoying your meal.
Perfect for staying hydrated while enjoying your meal.
Stop by our restaurant to enjoy a bowl that brings joy and satisfaction.
Made with fresh ingredients and a secret blend of spices.
Thai dessert with coconut sticky rice and fresh mango.
